dark cherry muffins

January 4, 2007 at 12:16 am | Posted in Muffins | 1 Comment

yesterday i made a batch of cherry muffins, to use up the leftover cherries i had from my dad’s and cousin’s birthday cake. the recipe is taken off here, and i did some modifications to the recipe. as i did not have sour cream, i increased the amount of oil by 1 tablespoon. i also omitted the lemon zest. and i added in a whole load of cherries.



the picture below does not do justice to the muffin, because the colour looks a bit off and yucky, probably due to the cherry juice, but it tasted good. it was sufficiently moist and the top was somewhat crispy due to the sugar sprinkling. muffins are so easy to make, probably should try more variations soon. πŸ™‚


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  1. very pretty muffins! My first time leaving a comment here πŸ˜€

    anyway, im greatly amazed by your bakes and your desserts. love visiting ur blog and looking at those foodie pics! heh.

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