first attempt at themed cupcakes:
when i was in kl last week, i had the opportunity to taste one of the best pancakes i have ever had. (thank you kak huda for the recommendation!) the name of the place itself just beckons you to enter – paddington house of pancakes.
it’s a specialty shop that serves a whole range of pancakes, from savoury to sweet, your usual pancake to variations such as crepes and rolls, dollar pancakes… the list goes on.
my dad had the usual pancakes with strawberries, a scoop of vanilla ice cream and a dollop of sweetened whipped cream, with a scattering of ground peanuts.
my mum had what they called “dollar pancakes”, which are actually small rounds, buried in a chockful of fruit and nuts. i think it was called the treasure trove. very apt.
my sister had these chocolate rolls, which was stuffed with peanuts and peanut butter. i thought it was nice, but they overloaded on the peanuts a little. peanut butter alone should’ve hit the mark.
and i had this gem – one whole big crepe topped with strawberries, bananas, ice cream and cream. this sent me straight to crepe heaven. i seriously recommend this place to those who are planning to head to kl. 🙂
of course we ate a LOT throughout the three days (believe me when i say a LOT) because practically everything is halal there, so we had marche, chili’s, bakerzin and subway. and more. 🙂
alright, that’s just a fancier name for oreo brownies. i used the same recipe as before. the only modification i did was to leave out the chocolate chunks and replaced them with a whole tube of crushed oreo cookies.
with a scoop of vanilla ice cream and hershey’s chocolate sauce.
a good tub of chocolate goodness for my favouritest people. the secondary-school-gang is having a barbecue tomorrow. 😉 and i’ll be away in KL for some serious fooding next week; will probably be back with stories about how i spent the days pigging out!
i’m wondering when i should stop taking orders next year. february most probably. because i foresee that march and april will be extremely busy months. 🙂 somehow i can’t wait to graduate. *pulls hair* (this is so food-unrelated)