chocolate mousseNovember 11, 2006 at 12:02 am | Posted in Chocolate, No-Bakes | 30 Comments
the best way to savour chocolate mousse is to let it roll around in your mouth before letting it slide down your throat. it’s like letting clouds melt on your tongue.
evan, thank you for sharing this recipe because it is the BOMB.
i hope the girls will like it, and then i’m making another batch for the secondary school gang when they come on sunday. this time i’ll use lindt chocolate. 😉